Age Group:
AdultsRegistration for this event will close on March 27, 2025 @ 12:00pm.
There are 21 seats remaining.
Program Description
Event Details
Join us for a daytime escape into the world of cuisine. All who love cooking and exploring new flavors are welcome. Check out the spotlighted cookbook(s), try some recipes, and bring a dish to share. Books will be available for pick up at both library locations.
Celebrate Mardi Gras with Cajun or Creole inspired recipes
Bayou: Feasting through the Seasons of a Cajun Life by Melissa Martin
Life Is What You Bake It by Vallery Lomas
Disclaimer(s)
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.